mild ingredient

mild ingredient
ингредиент мягкого действия

English-Russian perfumery & beauty care dictionary. 2014.

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  • Mash ingredient — Malted barley a primary mash ingredient Mash ingredients, mash bill, or grain bill are those materials used in brewing from which a wort can be obtained for fermenting into alcohol. The act of creating and extracting fermentable and non… …   Wikipedia

  • Portal:Drink/Selected ingredient — These are the articles that are featured on the Drink Portal main page. If you wish to add an article, you will be expected to make a good faith effort to address objections that are raised. Consensus must be reached for an article to be promoted …   Wikipedia

  • Mash ingredients — or grain bill are those materials used in brewing from which a wort can be obtained for fermenting into alcohol. The act of creating and extracting fermentable and non fermentable sugars and flavor components from grain by steeping it in hot… …   Wikipedia

  • Shōchū — is an alcoholic beverage of Japan, most commonly distilled from barley, sweet potato or rice. Typically it is 25% alcohol by volume, making it weaker than whisky, but stronger than wine and sake.Shōchū is produced everywhere in Japan, yet the… …   Wikipedia

  • Curry — For other uses, see Curry (disambiguation). A variety of vegetable curries from India …   Wikipedia

  • Oscillococcinum — One dose (one gram) of Oscillococcinum Oscillococcinum (commonly shortened to Oscillo[1]) is a homeopathic alternative medicine marketed to relieve influenza like symptoms. It is one of the most popular homeopathic preparations, particularly in… …   Wikipedia

  • Indian cuisine — This article is part of the series …   Wikipedia

  • Codeine — For other uses, see Codeine (disambiguation). Codeine Systematic (IUPAC) name (5α,6α) 7,8 didehydro 4,5 epoxy 3 methoxy 17 methylmorphinan 6 ol Cli …   Wikipedia

  • Vinegar — is a liquid substance consisting mainly of acetic acid and water, the acetic acid being produced through the fermentation of ethanol by acetic acid bacteria.[1]. Commercial vinegar is produced either by fast or slow fermentation processes. Slow… …   Wikipedia

  • Mustard (condiment) — Mustard seeds (top left) may be ground (top right) to make different kinds of mustard. The other four mustards pictured are a simple table mustard with turmeric coloring (center left), a Bavarian sweet mustard (center right), a Dijon mustard… …   Wikipedia

  • Doner kebab — Döner kebap Doner meat being sliced from a rotating spit. Note the iron heating plate behind the spit, which is used to cook the meat Origin Place of origin Turkey Region or s …   Wikipedia


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